Dinner
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Platos de Fondo y A la Parrilla (Bigger Plates & Grill)
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Spiced & Grilled Chicken Breast
$19
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Grasslands Premium Eye Fillet 250g
$39
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Gympie Private Selection T-Bone 400g
$37
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Grasslands Premium Scotch Fillet 250g
$28
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Oakleigh Ranch Wagyu Rump MBS + 250G
$36
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Linguine Vegetariano de Mantua (v) (gfa) (dfa)
$16
Linguine with tomato and quinoa sauce, okra, parsley & a duo of Parmesan and Manchego cheese
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Ropa Vieja de Cordero (gf)
$32
Slow cooked yoghurt braised lamb shoulder, corn crisp tortilla with tomato salsa
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Adobo de Puerco con Carne de Res (gf) (va) (dfa)
$26
Marinated pork and beef stew with black beans, a farofa crumb, crunchy speck and a broccoli puree
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Pescado Varadero
$34
Sustainable fish of the day with Varadero sofrito confit, kipfler potatoes and crispy leek
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Sides
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Black/Brown beans
$7
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Crushed Potatoes
$9
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Sauteed́ seasonal vegetables
$9
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Salad
$7
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Snacks
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Tostadas de Camarones (gf)
$16
Grilled King Prawn, spice prawn infused potato aioli in a chocolate corn tortilla
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Chorizo Quesadilha
$23
12' flour tortilla, chorizo, provolone cheese, corn
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Drunken Crab Taco
$17
Rum battered whole soft shell crab served in a corn tortilla with tomato salsa and guacamole
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Camarones con chipotle (df)
$15
Spicy grilled Tiger prawn served in a crispy tortilla shell with house made guacamole.
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Chorizo (gf, dfa)
$13
Grilled Rodriguez chorizo, corn nachos and Pebre
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Los 3 platitos Cubanos
$14
Soft brioche buns with lamb, adobo and chicken fillings
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Mojito Ceviche
$19
Fish of the day cured in lime juice with rum, salt, sugar,
chili & shallots with taro chips
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Cuban Street Tacos ( minimum 3 per serve )
Pollo / Chicken $6, Cordero / Lamb $6, El Pastor / Pork $6, Vegetarian $6
Gluten free corn tortilla available
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Albóndigas Cubanas
$18
Pork and beef secret recipe meatballs cooked in a tomato and capsicum Sauce
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Pan de la casa (v)
$2
House made organic bread of the day, served with butter & olive oil
-
Pan de Queso (v)(gf)
$15
Traditional Latin America tapioca cheese puffs, served with guava, quince relish and cuajada seca
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Yuca y Plantanos with Guacamole (v)(gf)
$12
Our famous deep fried cassava and plantains with house made guacamole
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Elote de la Havana (v, gf, dfa)
$16
Grilled corn served with Jalapeno aioli, our secret
Cuban sauce and popcorn
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(v) Vegetarian (df) Dairy free (gf) Gluten free (va) Vegetarian available (gfa) Gluten free available (dfa) Dairy free available
*Dishes may contain traces of nuts. No split bills
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Verduras (Greens)
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Ensalada de Los Trópicos (v)(gf)
$19
Seasonal fruit and nuts, feta cheese, citrus dressing on a bed of rocket
-
Ensalada Verde (v)(df)(gf)
$19
Mixed leaf, cherry tomatoes, Spanish onion and grated carrot with lime vinaigrette
Platos de Fondo y A la Parrilla (Bigger Plates & Grill)
-
Spiced & Grilled Chicken Breast
$19 -
Grasslands Premium Eye Fillet 250g
$39 -
Gympie Private Selection T-Bone 400g
$37 -
Grasslands Premium Scotch Fillet 250g
$28 -
Oakleigh Ranch Wagyu Rump MBS + 250G
$36 -
Linguine Vegetariano de Mantua (v) (gfa) (dfa)
$16Linguine with tomato and quinoa sauce, okra, parsley & a duo of Parmesan and Manchego cheese -
Ropa Vieja de Cordero (gf)
$32Slow cooked yoghurt braised lamb shoulder, corn crisp tortilla with tomato salsa -
Adobo de Puerco con Carne de Res (gf) (va) (dfa)
$26Marinated pork and beef stew with black beans, a farofa crumb, crunchy speck and a broccoli puree -
Pescado Varadero
$34Sustainable fish of the day with Varadero sofrito confit, kipfler potatoes and crispy leek
Sides
-
Black/Brown beans
$7 -
Crushed Potatoes
$9 -
Sauteed́ seasonal vegetables
$9 -
Salad
$7
Snacks
-
Tostadas de Camarones (gf)
$16Grilled King Prawn, spice prawn infused potato aioli in a chocolate corn tortilla -
Chorizo Quesadilha
$2312' flour tortilla, chorizo, provolone cheese, corn -
Drunken Crab Taco
$17Rum battered whole soft shell crab served in a corn tortilla with tomato salsa and guacamole -
Camarones con chipotle (df)
$15Spicy grilled Tiger prawn served in a crispy tortilla shell with house made guacamole. -
Chorizo (gf, dfa)
$13Grilled Rodriguez chorizo, corn nachos and Pebre -
Los 3 platitos Cubanos
$14Soft brioche buns with lamb, adobo and chicken fillings -
Mojito Ceviche
$19Fish of the day cured in lime juice with rum, salt, sugar, chili & shallots with taro chips -
Cuban Street Tacos ( minimum 3 per serve )
Pollo / Chicken $6, Cordero / Lamb $6, El Pastor / Pork $6, Vegetarian $6 Gluten free corn tortilla available -
Albóndigas Cubanas
$18Pork and beef secret recipe meatballs cooked in a tomato and capsicum Sauce -
Pan de la casa (v)
$2House made organic bread of the day, served with butter & olive oil -
Pan de Queso (v)(gf)
$15Traditional Latin America tapioca cheese puffs, served with guava, quince relish and cuajada seca -
Yuca y Plantanos with Guacamole (v)(gf)
$12Our famous deep fried cassava and plantains with house made guacamole -
Elote de la Havana (v, gf, dfa)
$16Grilled corn served with Jalapeno aioli, our secret Cuban sauce and popcorn -
(v) Vegetarian (df) Dairy free (gf) Gluten free (va) Vegetarian available (gfa) Gluten free available (dfa) Dairy free available
*Dishes may contain traces of nuts. No split bills
Verduras (Greens)
-
Ensalada de Los Trópicos (v)(gf)
$19Seasonal fruit and nuts, feta cheese, citrus dressing on a bed of rocket -
Ensalada Verde (v)(df)(gf)
$19Mixed leaf, cherry tomatoes, Spanish onion and grated carrot with lime vinaigrette